In accordance with updated guidelines, masks are no longer required.
INVENTIVE DESIGN, INSPIRED CUISINE,
and a complete focus on gracious hospitality
TRUST OUR FISH
b&b’s Trust Our Fish Program allows you to trace the who, where, how and when about your fish. From boat to plate, our b&b family is the the only one touching your fish.
THE EXPERIENCE
Inventive design, inspired cuisine, and a complete focus on gracious hospitality.
TRUST OUR FISH
b&b’s Trust Our Fish Program allows you to trace the who, where, how and when about your fish. From boat to plate, our b&b family is the the only one touching your fish.
THE EXPERIENCE
Inventive design, inspired cuisine, and a complete focus on gracious hospitality.
GM & CORPORATE TRAINER
Zac Manning
EXECUTIVE CHEF
MARCUS WILCOX
HOSPITALITY ADMINISTRATOR
AMY LANDERS
SOUS CHEF
KEISHECKA MILLER
ASSISTANT GENERAL MANAGER
ELIZABETH SCHERER
SERVER CAPTAIN
ALETA REALE
JOIN TODAY
BECOME AN EXECUTIVE CLUB MEMBER
We created this program to show you how much we appreciate your commitment to our restaurants. Our objective is to build a long-term relationship with each guest. Members enjoy earning points for every dollar spent in black & blue restaurants (excluding gift card purchases, taxes & gratuity), as well as invitations to exclusive events and more.
JOIN TODAY
BECOME AN EXECUTIVE CLUB MEMBER
We created this program to show you how much we appreciate your commitment to our restaurants. Our objective is to build a long-term relationship with each guest. Members enjoy earning points for every dollar spent in black & blue restaurants (excluding gift card purchases, taxes & gratuity), as well as invitations to exclusive events and more.
“BEST FINE DINING IN ROCHESTER”
– Democrat and Chronicle – Reader’s Poll
– 2010, 2011, 2012, 2013, 2014, 2015
· OUR FAMILY OF RESTAURANTS ·
